We Do Soups...
Not The
Cute Kind
This isn’t a side dish.
It’s a full meal. A filling 20oz of real food, done with great ingredients.
Served in a cup because that works.
Most office event food turns into balancing plates. Chasing cutlery. Crumbs.
People hovering, half-eating, apologizing, trying not to spill. While keeping a convo about the dip in the last quarter. Or that smart marketing campaign.
What a mess.
And the plastic —too much effin' plastic
This avoids all of that.
No balancing. No cleanup choreography. No eating while negotiating gravity.
People take it, finish it, and feel good having done so.
What goes into each soup is listed below.
Roast Me Tomato & Basil
Slow-roasted peeled tomatoes, onion, garlic, and fresh basil, blended smooth with vegetable stock and finished with cream. Rich, comforting, and unapologetically classic.
Our Macho Soups
Green Hammer Broccoli
Broccoli, onion, carrot, and vegetable stock, lightly thickened and finished with cream.
Clean, savory, and quietly satisfying.
High & Tri Mushroom
Button, shiitake, and portobello mushrooms with onion, leek, and thyme, finished with cream.
Deep, earthy, and full-bodied.
Carrots, fresh ginger, lemon, garlic, tomato, and vegetable stock.
Bright, warming, and clean with a gentle kick.
Green lentils with potato, spinach, onion, garlic, cumin, and lemon.
Hearty, balanced, and quietly powerful.
Asparagus, onion, and vegetable stock, finished with cream and cracked black pepper.
Fresh, elegant, and straight to the point.
Potatoes, onion, carrot, celery, and vegetable stock, finished with cream and a touch of mild spice.
Ultra-comforting, crowd-pleasing, and kid-friendly without being boring.
Such A Baby Potato Soup
Pumpkin, onion, and vegetable stock, finished with cream. Smooth, rich, and dangerously easy to love.